Job Description

Ready to make your next big professional move? Join us on our journey to achieve our big dream of building the most loved restaurant brands in the world. Restaurant Brands International Inc. is one of the world's largest quick service restaurant companies, with nearly $45 billion in annual system-wide sales and over 32,000 restaurants across more than 120 countries and territories. RBI owns four of the world's most prominent quick service restaurant brands: TIM HORTONS, BURGER KING, POPEYES, and FIREHOUSE SUBS. These brands have served their guests, franchisees, and communities for decades. Through the Restaurant Brands for Good framework, RBI aims to improve sustainability outcomes related to food, the planet, and communities. RBI is committed to growing these brands by leveraging their core values, relationships with employees and franchisees, and their history of community support. Each brand benefits from the global scale and shared best practices of Restaurant Brands International Inc. Job Overview: This role leads menu board strategy, merchandising creative, and execution for all of BK US. It also supervises national coupons creative and manages merchandising agency and menu board vendors. Why this role is important At RBI, we are a growth company with ambitious goals. Success depends on having the right talent. The Manager, In-Restaurant Marketing Communications, oversees marketing creative development and execution across BK US. Responsibilities: Execute national merchandising aligned with the calendar, leading menu board strategy, food photography, creative, and execution. Coordinate with cross-functional teams including Calendar, Brand Management, Analytics, Operations, Digital, and Content. Manage digital menu board scheduling and content implementation. Serve as the point of contact for field marketing teams regarding merchandising support. Support national coupons and other in-restaurant initiatives. Essential Duties: Collaborate across functions such as Calendar, Brand Management, Analytics, Operations, Digital, and Content. Manage multiple agencies and vendors to deliver menu board content and other merchandising elements. Oversee maintenance of digital menu boards. Qualifications: Bachelor's degree in marketing, business, or related field, or equivalent experience. At least 3 years of relevant experience. Strong communication, attention to detail, organizational, and project management skills. Excellent time management, critical thinking, problem-solving, and decision-making skills. Ability to build relationships and motivate others quickly. Experience managing agencies and vendors. Our benefits focus on physical, mental, and financial wellness, including global paid parental leave, free telemedicine, and mental health support. RBI is an equal opportunity employer, committed to diversity and inclusion. Accommodations are available for applicants with disabilities upon request. #J-18808-Ljbffr Restaurant Brands International

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